This boutique food and wine experience from Cairns will be tasting some of the best food and wine that the Atherton Tablelands has to offer. First stop is at Lake Barrine for a delicious breakfast overlooking the crater lake surrounded by lush rainforest, then to Nerada Tea Plantation for unique tea and local cheeses and Tree Kangaroo spotting. Lunch at the Platypus Park to watch them play and try Kangaroo, Crocodile and other delicacies followed by Tropical fruit wine and liqueur tastings!! Visit a working dairy farm and sample their chocolates, stop in for seasonal fruit tasting and Macadamia nuts. Then a tipple or 2 at Mt Uncle distillery, and last stop of the day at Jaques Coffee Plantation for coffee and tea tastings with some delicious scones jam and cream. You will be taken through a variety of contrasting landscapes, relax as we taste our way around the regions 'Food Bowl.' 7 Unique gourmet Stops! The maximum participants for this tour is 18.
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