Learn to make Hungarian goulash and other family recipes with a local expert. Meet Marti at her apartment housed in a historic building in downtown Budapest, a quick walk from the Hungarian State Opera House. Join her in the kitchen, converted into a cooking studio, a large and well equipped space for your hands-on Hungarian cooking class. A few dishes that you may cook together are goulash or sour cherry soup or chicken paprikash or beef stew or poppy seed bread dumplings or stewed cabbage and for dessert, gerbeaud (layered cake)!
- Private hands-on Hungarian cooking class in Budapest with a local
- Learn to cook three dishes from scratch (soup, main course and dessert)
- Share a traditional Hungarian home-cooked meal served with local wine
- Gain insight into Hungarian food, hospitality, food traditions shared over stories, recipes and laughter - like old friends!
- If you choose the market tour option, get a guided tour of the Central Market Hall
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