Enjoy a private Japanese cooking class in Osaka with your host Masato. This is a perfect experience for anyone looking to connect with local culture over food. Masato lived in New York for 25 years, then moved to Japan in 2010. He has worked as sushi chef in New York, owned a Hawaiian café in Osaka and currently runs a Takoyaki bar. He is excited to share his passion and teach Japanese cuisine to those who are curious to learn about the ingredients, cooking techniques and culinary traditions.
• Osaka cooking class with a local expert in his studio, which has stunning views of the city
• Introduction to Japanese ingredients, cuisine and culture
• Learn to make sushi or character bento box or Japanese curry rice
• Enjoy your meal with tea and Japanese cheesecake
• Suitable for beginners, families, children and couples
• Lactose free, gluten free, vegetarian and vegan diets available, on request
If you choose the market tour option, enjoy a guided tour of the Karahori Shotengai market
...More
