Let a professional chef show you the ins and outs of working in a Spanish kitchen during a hands-on cooking class. Work side by side with your chef and discover how to combine various ingredients and spices to achieve the special zest that sets Spanish food apart from the rest.
Posted By : Kelly_B
Tasting real paella was the highlight. The ‘cold soup’ was out of this world. Highly recommend if spending some time in Sevilla.
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Posted On : 2024-05-14 20:19:12 
Posted By : Patricia_K
The chef was very skilled and professional and made the whole experience enjoyable and fun. Everything was very easy. Especially liked the Postre of lemon sorbet mint boucoup Cava Espanol.
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Posted On : 2024-05-14 10:45:32
Posted By : Anne_S
Fab night, gorgeous food & great fun. Informative and entertaining…..Sangria a big hit…top tip. Won’t be buying it in bars anymore 😆 Thanks x
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Posted On : 2024-05-12 16:21:13
Posted By : danroyles
This was absolutely one of the highlights of our trip! We had so much fun cooking together, and the food was surprisingly delicious considering that we had prepared it ourselves (with quite a bit of help and direction, of course). Maria and Dani were wonderful guides—would absolutely recommend!
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Posted On : 2024-05-11 06:12:35 
Posted By : Janet_G
We had such a great time for this class! The chef and his assistant were very nice and explained everything simply. The food was delicious.
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Posted On : 2024-05-11 04:24:04
Posted By : 141selwyns
We throughly enjoyed our cooking class and dinner with Taller Andaluz de Cocina in Seville. Chef Pedro & Noelia were knowledgeable and fun. We enjoyed learning about and making Salmorejo, Spinach with Chickpeas & Paella Valencia. Everything was delicious, including homemade Sangria and a Lemon Sorbet with Cava drink for dessert. Our class was a small class of only 12 adults which made it intimate and fun. The facility inside the Triana food market was modern, clean and very comfortable. It was definitely one of the highlights of our trip to Spain. Lauren & Selwyn
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Posted On : 2024-05-10 10:19:18
Posted By : ljasdlfjsl
The paella + class was excellent! I went with my husband, 22 year old son, and a family friend. Everything was so well prepped and organized. At the end of the night, we enjoyed the meal we prepared together and I found it to be so much more fun than sitting in a restaurant. I've just printed out the recipes and will be recreating this! Pedro was easy to understand, patient, and super talented. Thanks so much, highly recommend!
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Posted On : 2024-05-09 19:04:55
Posted By : madelinem661
I loved the class! The tour of the market was informational and fun, I really enjoyed the historical aspect of the market and the recipes as well. It felt very immersive. I enjoyed the group cooking as well since I am not an exceptional chef. There is a task for everyone to do and we cook and eat together!
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Posted On : 2024-05-09 14:05:04
Posted By : Andrew_d
The preparation of a 3-course meal was tons of fun. We actually picked up a new recipe option, a cold tomato-based soup, which everyone in our party thought was simply amazing. Our master chef was very accommodating and handled the preparation of a separate, vegetarian paella with ease. The only recommendation would be to start the wine flow earlier in the session, to open up the conversation and generation of laughs.
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Posted On : 2024-05-09 10:11:55
Posted By : Gaenor M
We had a wonderful time learning how to cook traditional Spanish dishes from locals with all the tips and tricks. The class was easy to follow, with a small group of students from around the world. And a tasty meal to finish! They include a handy list of local jaunts to visit as well, would recommend to anyone visiting Seville.
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Posted On : 2024-05-08 06:14:54
