Katong is a foodie's paradise tugged away in the Eastern side of Singapore. It is well known for serving Peranakan (or Nonya) cuisine, a
unique blend of Chinese ingredients with spices and cooking techniques of the Malays.
Discover the tastes of Singapore as you walk past heritage shophouses and eateries in this ever-charming Katong area.
Posted By : Dennis R
We had stayed in the Katong neighborhood once before and loved it. Made for walking and it seems like a hundred restaurants. We wanted to try the Peranakan cuisine a fusion of Chinese and Malay. Natalee said she would feed us until we fell over. She gave us much info on the food, the culture, and Singapore.We stopped just short of falling over, but try everything some you like some probably not so much but you will have a good handle on this cuisine when you are done. Does envolve a lot of walking, let's you eat more.
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Posted On : 2020-01-18 22:32:09 
Posted By : Kelly E
Upon landing in Singapore, we headed to the historic Katong district for a wonderful experience learning about this historic area and sampling an amazing array of foods all within a few blocks! Katong is a bit out of the center but really historic and where the real Singapore lives. There were only two of us in the group so we received amazing attention from our lovely guide (Eisler?) who was prepared with napkins, water, utensils, plates and lots of helpful tips. . As a chef himself, our guide knew so much about the source and preparation of all that we sampled. Go hungry as you will be stuffed! Well worth the time and $.
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Posted On : 2019-02-12 14:12:02 
